Author Archives: Daisy

Welcome to Ecuador!

Map_SanIgnacio_CuencaOne week ago we entered our eighth country: Ecuador. It then proceeded to pour rain for the next week. Charmed as we were by the lush jungle, new architecture, and very nicely painted churches, it has been a tough week. We are now resting in the colonial city of Cuenca in the Ecuadorian Andes, where it has finally (!) stopped raining for a bit.

Waiting at immigration...

Waiting at immigration…

 

Leaving Peru was a bit of an adventure. The road is paved all the way to the border, where there is a very quiet immigration building and a lovely ‘peace bridge’. As we rode towards the border a man on a motorbike yelled at us ‘Gringos! Wait for me! Wait for me there!’. We were a bit confused, but carried on to the border. When we arrived the immigration building was empty. Humph. We figured that the yelling motorbike guy must be the border agent, who had left his post to head to town. A half hour later, he returned and proved us right. The rest of the border formalities (on both sides) were very easy. Apparently almost no tourists pass through here, so everyone was very friendly and mellow. The only downside was the lack of ‘Welcome to Ecuador’ signs!

First view of Ecuador, across the river.

First view of Ecuador, across the river.

As soon as we crossed the border the road became dirt and the grades became severe. We think the grade neared 20% on some stretches right after the border, but for the most part it hovered around 12%. This means we were in our lowest gears, and still barely able to keep moving. The road climbed and dipped and climbed again quickly on the steep hills. In only 14 miles we climbed AND descended over 4,000′ on dirt roads, and of course it was raining by the end of it.

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The church in a teeny town.

The church in a teeny town.

We noticed right away when we entered Ecuador that the living standard was higher. The houses were constructed differently, and most had very nice covered balconies and porches. The churches were all nicely painted in bright colors. We stopped seeing three-wheeled motorcycle taxis and started to see yellow pick-up truck taxis and the classic bus transportation: the Rancheras. We spent that first night in a nice hotel in the lively city of Zumba. Everyone was very friendly to us and called out ‘Good morning!’ to us all evening. Oh, and did I mention that Ecuador uses the US dollar? It is truly bizarre to us to pay for things using five dollar bills and one dollar coins. They LOVE one dollar coins here; there are designs I have never even seen back in the States!

Plaza in another tiny town.

Plaza in another tiny town.

Classic 'ranchera' style transportation.

Classic ‘ranchera’ style transportation.

The next day we woke up to pouring rain. We debated just staying in Zumba for another day, but in the end we decided to make a go of it. This ‘do we ride or not’ discussion would be repeated each day for the next 5 days! On this day, though, we sometimes REALLY regretted not resting! You see, the heavy rain had caused even more mudslides and landslides than usual on the lightly trafficked dirt road. We had to drag ourselves and our bicycles through thick mud that sometimes went higher than our ankles. By the end of the day we were filthy and exhausted. Our bicycles were ok, since we had spent time in mud puddles to wash them off, but our brake pads were wearing at an alarming rate. We stayed in a small, simple hostel in a tiny town. At first it was obviously a quiet place, but then the whole hostel was suddenly packed. We learned that the road was closed due to a massive mudslide 10 km up the next climb. Oh goodness…

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There were a few clear moments though!

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July27_011The road became pavement (mostly), and we made our way past the mudslide the next day. The wind and rain just kept coming, however. At the top of every pass visibility was minimal, the temperature hovered around 40, and the rain blew sideways. Every day we arrived in the next town soaked and exhausted. We took a rest day in the town of Vilcabamba, AKA Gringolandia. This little valley made headlines for having the perfect climate for longevity, so a whole herd of ex-pats and hippies moved there. We found the place a bit bizarre, but were thrilled at the availability of peanut butter.

Welcome to Gringolandia - where they will do your US taxes for you.

Welcome to Gringolandia – where they will do your US taxes for you even though you live in Ecuador.

At least there are coconuts!

At least there are coconuts!

Definitely an American ex-pat's mansion.

Definitely an American ex-pat’s mansion.

After leaving Vilcabamba we were out of the truly lush jungle area, but the rain continued. We spent an afternoon in the lovely city of Loja. It had a fantastic feel to it, and we loved the mix of modern (cell phone shops, fast food stands, cupcake stores, etc) and historical. There is a good university here, so the students made the place feel alive.

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Jason pretends to be thrilled with the weather.

Jason pretends to be thrilled with the weather.

After Loja it was three more days of rainy up and downs. We realize that we have gained an ability to just keep riding in very adverse conditions. Nasty rain, wind, and cold? Just don’t stop, and eat crackers when you get hungry. We continue to eat lunches and dinners out at small roadside restaurants. In Ecuador everything is about twice the price as in Peru (meals are about $3 instead of $1.50), and they have lots of different names for different kinds of bananas. We are becoming banana connoisseurs!

Typical view in the mountains.

Typical view in the mountains.

 

 

 

We camped one night at a local school.

We camped one night at a local school.

Got to dry the clothes somehow!

Got to dry the clothes somehow!

Now we are in the city of Cuenca. It is a big, modern city with a huge historical core. There seems to be a church on every corner. We will spend the day wandering the streets, looking for new brake pads, and eating fried bananas from street vendors. Yippee!

Down to the jungle: our last post from Peru

Our last section of Peru

Our last section of Peru

I can’t hardly believe it: tomorrow we leave Peru and enter Ecuador.  It has been almost three months since we entered this country!  I can say without hesitation that Peru is an incredible place.  Maybe someday we will get around to writing a good summary, but for the purpose of this post I will write a bit about our last week here.  Highlights include one last, epic descent and climb, and our arrival to the land of bananas, coconuts, and rice paddies.

 

Playing cards and drinking coffee.  Rest day.

Playing cards and drinking coffee. Rest day.

We last updated in Cajabamba, which is about 100 miles from the similarly named but much much larger city of Cajamarca.  We took a nice rest day there.  As usual, it was mostly filled with eating, resting, and internet.  A few pictures:

Big market in Cajamarca.

Big market in Cajamarca.

 

Chicken feet, anyone?

Chicken feet, anyone?

Jason was too tall for this restaurant!

Jason was too tall for this restaurant!

Our first day of riding took us up and down yet more hills, and through many bustling towns.  There were the usual views, but also some fun experiences eating cookies, watching crazy cars, and riding through rain for the first time in weeks.

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July19_002We had no desire to go into and out of yet another major Peruvian city, so we were overjoyed to find a shortcut on our second day that not only avoided Cajamarca, but also saved us 23 miles of riding.  Sure, it was 4 miles uphill on dirt, but we got to go through a tiny hamlet, agricultural fields, and get chased by still more dogs.  Taking the shortcut was also exciting because we finally left Peru’s highway 3, which we have been following (more or less) since we entered the country over 1,000 miles ago.

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Two little kids on one little bike.

Two little kids on one little bike.

Next up was the craziest descent and ascent that we’ve ever done.  We crested a small rise (ok, it was 1,500′)  to look out into the next valley.  The road wound below us, dropping over 7,000′ all the way down to the river below and then rose back up 9,000′ on the other side.  Nearly all of this was in full sight!  It was a bit dizzying to stare down almost two vertical miles, and it was a bit terrifying to descend all that in one go on narrow roads carved into the cliffs.

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July20_019At the bottom it was HOT.  I am talking 90 degrees kind of hot, with mango trees and bananas everywhere.  We spent an entire afternoon climbing halfway up the other other side and back into cooler temperatures.  Because of the steep cliffs there were no towns, so we camped in an old quarry next to the road before finishing the climb (finally!) the following morning.

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The top!  Finally.

The top! Finally.

July22_011On the other side of the mountains from that mind-boggling dip we found a whole new Peru.  We were on the Amazon side of the Andes, and boy was the difference apparent.  Everything was so much more green.  We could see waterfalls from the road, and we followed ever larger rivers downhill for over a hundred miles.  It was joyful, lovely riding.

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As we bottomed out around 1,500′ the air became hot and humid, and fruit stands became common along the road.  We started to see rice paddies everywhere, and banana trees, and coconuts.  Even the people look different here, and they all seem to ride motorbikes in flip flops.  The locals seemed very excited to greet us and yell ‘Gringo!’, especially a pair of young guys who passed on their moto three times to take videos with their phones.

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Rice paddies are everywhere

Rice paddies are everywhere

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Now we are only about 30 miles from the Ecuador border, in a lively town full of motorcycle taxis and small restaurants.  It feels like a rest day because we got here at 1 pm, so now we are ready for an early start tomorrow.  We’ve been told the hills in Ecuador are vastly steeper than those in Peru, so we want to give ourselves plenty of time to make it to our first real Ecuadorian town tomorrow.

Last dinner in Peru: Bistek a lo pobre

Last dinner in Peru: Bistek a lo pobre

Like always, I am both excited and nervous for our next country.  Ecuador uses the US dollar as their currency (crazy, huh?  Since 2000!), so at least that will be familiar.  Peru has just been so wonderful to us that I am a bit sad to leave it.  Where else can we stay in a decent hotel and eat every meal out without spending more than $30 a day?!  But… it’s time to move on. Ecuador here we come!

Canyons, mountains, heat, and altitude.

July12_003huaraz_N_famblogAfter our hike in the Huayhuash it took us two days resting in Huaraz before we were ready to hit the road again.  Huaraz is a modern, hectic, Peruvian town with just enough American style restaurants to make us want to stay even longer.  We also had made friends in town, which was exciting in its own right.  Adam and Tarunya met up with us twice for lunch, and we met up with Bala (another Pan-American cyclist) for a home-cooked curry dinner.  Thank you to all three!

Upscale eatery in Huaraz.   It was so fun to meet friends for lunch!

Upscale eatery in Huaraz. It was so fun to meet friends for lunch!

One last glimpse of the snow as we leave Huaraz

One last glimpse of the snow as we leave Huaraz

Our route from Huaraz took us from 10,000′ all the way down to 1,000′ over 3 days.  You are probably wondering why it would take us 3 days, it was all downhill after all!  Well, the road surface was awful for two of those days, and we spent an entire day bumping downriver at about 6.5 miles an hour.  The upside, of course, was the scenery: we were in a massive, deep, and narrow canyon.  We passed through more than 35 hand-carved (and unlit) tunnels!

The Canyon del Pato begins.

The Canyon del Pato begins.

Canyon goes crazy!

Canyon goes crazy!

It is dark in here!

It is dark in here!

Finally opning up again, on a nasty bumpy dirt road.

Finally opning up again, on a nasty bumpy dirt road.

Those little kids are holding bags of fish.

Those little kids are holding bags of fish.

We hit bottom, and pavement, in the tiny settlement of Chuquicara.  Population 100.  There was a single hotel, three small stands selling mostly out of date food items, and a couple of restaurants.  It was enough for us though.  The next day was to be a big one:  we had to climb up all that elevation we had just lost, and in a single day.

We spent a very very long day climbing back up those 9,000′.  At first it was easy and gentle along a river, but then it was straight up all afternoon.  Traffic was non existent, so we listened to a book on tape and crawled up to the town of Pallasca.  This town was built at the very top of a hill, and we loved their plaza which was packed wih topiary animals.  We spent an exhausted night here before continuing on our up and down road.

Some sections of road seem not so trustworthy.

Some sections of road seem not so trustworthy.

We started way down there at the river.

We started way down there at the river.

Getting near the top now!

Getting near the top now!

I got hugged by a topiary bear.

I got hugged by a topiary bear.

Typical place where we sleep and eat.

Typical place where we sleep and eat.

For the next few days we went up and down over and over again.  At the top of each climb we could literally see the next town just across the valley.  Each time though, it was 20 tortuous miles down to the river and back up again.  We slept in little hostels, watched elementay school marching bands, ate popcorn on the street, and crawled along roads that were sometimes dirt and sometimes brand new pavement.

 

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Yesterday, on our way into the town of Cajabamba (where we’re resting now), we were forced to stop where a group of vehicles were gathered.   As we approached we were concerned it was some sort of accident or protest, but we soon found out the truth.  A very small bridge (less than 15 feet) had fallen over a week ago, so anyone travelling through here was forced to get out of their cars, walk down to the stream and back up, then find a new car on the other side.  Of course, we had no problem getting the bikes across, but I am reasonably sure that everyone there had a blast watching the gringos pushing their bicycles!

Broken bridge back-up

Broken bridge back-up

I couldn't resist including this welcome sign....

I couldn’t resist including this welcome sign….

Now we are taking one final rest day in Peru before setting off again.  In less than 2 weeks we will be in Ecuador!  There are a few more tough climbs left, but we think that the craziest parts of Peru are behind us.  We are really looking forward to spending a few days in the Amazonas region, and getting a glimpse at the more lush, jungle side of this country.  After that, country number 8!

Typical on room store here.

Typical one room store here.

Huancavelica to Huaraz – still more mountains

CaptureAfter recovering for three days in Huancavelica we were crawling up the walls of our (very nice) hotel room, and ready to get back on the road.  In the nine days since we started riding again, we spent five of them on the main route through the Peruvian Andes.  The scenery was great, but we shared the road with many mining trucks and a few tractor trailers.  We also passed through some pretty bleak high altitude mining towns, but more on that later.  There was a rest day in a hectic city, and three more days on quiet semi-paved and dirt roads.  We have now reached the highest tropical mountain range in the world!  There are glaciers here, and huge, beautiful peaks all around us.  It is definitely not what one expects to see when they think of the tropics.  Now, a few tidbits about what it took to get here.

Jason is happy to be back on the bike.

Jason is happy to be back on the bike.

Our first few days out of Huancavelica were lovely.  There was climbing, of course, but even more descent.  The landscape was different, and the hills a became a bit more gradual.  We enjoyed staying in small towns.  There was also some nearly flat riding along a river for most of two days.

On the first climb leaving Huancavelica.

On the first climb leaving Huancavelica.

Some ladies take Jason to their tiny store for soda.

Some ladies take Jason to their tiny store for soda.

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Mountaintop farms and cemetery.

Mountaintop farms and cemetery.

It's tough to keep our eyes on the road with all these mountains around!

It’s tough to keep our eyes on the road with all these mountains around!

This doggy was my favorite.

This doggy was my favorite.

One day we stopped for lunch in a tiny town that wasn’t even on the map.  There was no obvious restaurant, so we asked some ladies chatting on the street if there was any place to eat.  One of them stood up and told us to follow her to her house, where she had some soup and other food.  It turns out she runs a small, unmarked eatery where we had a lovely meal.  There were even three friendly dogs who were thrilled to eat the meat scraps that we couldn’t stomach.  It was another meal of ‘mondonguito’, sauteed cow stomach with potatoes.

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Very dirty doggy.

Very dirty doggy.

 

 

 

That same day we ended in a tiny town called Sincos, where it was difficult to find lodging.  In the nearly deserted main plaza we asked some older ladies, who told us about a guy who rents rooms in his house.  A pair of young brothers (about 6 and 8) took us across the village to the house.  One was on a bike and the other was running along behind him. It turned out to be our best value lodging for the whole trip!  We had a comfortable little room, a warm shower and clean bathroom, and egg sandwiches for breakfast.  All for a grand total of $4.75.

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Note amused dude in background.

Note amused dude in background.

We also found a cafe serving pancakes!  Ok, so they were ‘panqueques’, and tasted just like elephant ears from the country fair.  In any case, it was a great change from the typical breakfast fare.  I mean really, I can only eat fried rice for breakfast so many times.

The road gently sloped upward and entered an amazing valley surrounded by sheer rock walls.  In the US this area would be a protected national park, and full of gawking tourists.  Here, it is an industrial corridor full of mining trucks.  Sure enough, we turned a corner to find a massive smelting facility and the dreary city of La Oroya. It has been declared one of the world’s ten most polluted cities, so we didn’t dawdle.

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Soda and coffee explosion.

Soda and coffee explosion.

There was also an entire day of scattered showers at high altitude.  We really had a hard time keeping going in the cold and dreary surroundings.  The remedy?  Soda and coffee.  I know, not exactly a healthy choice, but on long grey days…

That night we slept in a bleak town immediately next to a giant, open pit mine at 14,000′.  It was cold and dreary.  The only lodging we could find was an incredibly basic hospedaje with cold, cell-like rooms.  We laid down on the narrow bed, and it immediately broke under us.  We had to put the mattress on the ground and sleep in our sleeping bags that night!

Bleak day.

Bleak day.

Our sad room before we broke the bed and slept on the floor.

Our sad room before we broke the bed and slept on the floor.

Rest day for the win!

Rest day for the win!

The next day we descended nearly 8,000′ over the course of 75 miles.  It was lovely to watch the ecosystem change from the barren high altitude plains to eucalyptus forests and farmlands.  At the bottom we entered the major city of Huanuco.  This city claims to have ‘the best climate in the world’; it was pouring rain as we arrived.  Despite this minor discomfort, we took a lovely rest day wandering the hectic city and eating pizza.

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From Huanuco we had to climb back out of the valley and into the (very) high mountains.  Luckily, we were on a much quieter road that alternated between potholed pavement and dirt.  We passed through many small villages, saw naughty little boys setting up roadblocks to charge tolls on the road, and got chased by lots of dogs.  We even met another cycletouring couple from Pennsylvania!

Narrow, potholed roads, but no traffic!

Narrow, potholed roads, but no traffic!

Naughty children creating road blocks

Naughty children creating road blocks

Up and up!

Up and up!

At the top, the 'Crown of the Inca'

At the top, the ‘Crown of the Inca’

Traffic.

Traffic.

Nasty stream crossing

Nasty stream crossing

The first begging cats I've ever met.

The first begging cats I’ve ever met.

Seth and Amanda, from Lancaster Pennsylvania.

Seth and Amanda, from Lancaster Pennsylvania.

Our last notable day was very notable indeed.  We woke up at dawn to cross the Cordillera Blanca, Peru’s most impressive mountain range, on a dirt road.  Most of the climbing was on pavement, but near the top we turned off onto a rough track that led us to some truly incredible views.  We spent most of the day up high, moving slowly on the dirt and gawking at the views.  On the descent we passed through a large stand of the Puya Raimondii, the largest bromeliad in the world.  When it flowers, the plant produces a stalk of flowers up to 30′ tall, and it does this only once before dying.  Jason calls them ‘Pineapple trees’ and was super excited to see them.

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More llamas, and there were even cows up at 15000 feet!

More llamas, and there were even cows up at 15000 feet!

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The road was rough for a little while.

The road was rough for a little while.

temp_23b_001Now we are in the city of Huaraz, in the shadow of these incredible mountains.  For the next eleven days we will be hiking a circuit in the Huayhuash mountains to the south.  We are excited and nervous to be out hiking for so long, but the route promises to be beautiful and we have signed on with a group of 5 other hikers.  There will be a guide, a cook, and donkeys to carry all the gear.  We promise a full report once the hike is done!